The main ingredient of Akshaya Noodles is maida. In the dough maker, all the ingredients (maida + water) are mixed. Depending on the variety of noodles either fresh Egg or Tomato Puri or potato/Veg. sauce is also added.
The smooth dough we get from dough maker then gets rolled into continous belt like sheets. The size of these sheets is reduced based on the noodle size we want and it is further subjected to a cutter which shreds the dough sheet into fine noodle threads.